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Soup Theory
Start Here!
Overview (3:05)
Types of Soup (1:38)
What Makes a Great Soup
Flavor (9:17)
Heat (1:38)
Texture (3:21)
Main Ingredients
Protein (6:43)
Starch (4:39)
Vegetable (4:06)
Fat (3:48)
Wrapping Up
Finishing Touches (3:58)
Putting it all Together (8:29)
Congratulations!
BONUSES!
Soup Theory Manifesto
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Overview
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